board with different types of cheese and grapes

Accelerated Mature

Our natural cheddar solution is a versatile cheese suitable for various applications, delivering a mature flavour profile after 6 months, specifically tailored for use in processed cheese.
Traditionally, cheese flavour development is a gradual process. However, through customised recipe formulations, we’ve successfully accelerated and enriched the flavour development of our cheddar heese solution , achieving a mature taste in significantly less time.

Manufacturing Challenges

grilled cheese sandwich

Flavour Profile

Our Cheddar is available for offtake at 6-9 months or for further maturation up to 12 months depending on your flavour profile  requirements.

grated cheese on board


Our accelerated mature cheese solution addresses warehouse challenges by reducing maturation time and eliminating the need for prolonged storage costs.

block of cheese on a board


Our cheese solution is manufactured in our dual state-of-the-art facilities providing manufacturers greater security of supply.

Get in Touch


Kathrin Pasold

Regional Sales Manager
EU Central
Al Chen expert image

Al Chen

Regional Sales Manager