Opti-Yo Dairy Alternative
A complete range of tailored yoghurt and fermented solutions to meet the changing demands of your discerning customers. Our recipe is amazing with granola or berries or in a smoothie or in recipes, etc.
Formulated using our Oat-Standing™ Functional Oat Flour it has a similar consistency to yoghurt. It delivers an excellent clean flavor profile and high nutritional value naturally containing betaglucans and fibre.
Our Oat-Standing™ Functional Oat Flour is a perfect solution to create a smooth and thicker oat base.
Exceptional sensory characteristics
Our Oat-Standing™ Functional Oat Flour bring a natural oaty taste to fermented yoghurt snacks. It delivers an excellent clean flavour profile and provides a smooth creamy base.
Good nutritional profile
Our Oat-Standing™ Functional Oat Flour delivers an oat base which is highly nutritious and low in sugar.