Continental Cheese
Tirlán’s Continental Cheese Range features high-quality Edam and Gouda-style cheeses, crafted from premium Irish grass-fed milk. Manufactured at our state-of-the-art facility in Belview, these cheeses are designed to deliver consistent quality, excellent functionality, and a clean dairy flavour that meets the needs of food manufacturers and foodservice providers.
With their mild, creamy flavour profiles and smooth, semi-hard texture, our Edam and Gouda-style cheeses are versatile ingredients well-suited to a wide variety of culinary applications. Their excellent meltability and sliceability make them ideal for use in ready meals, sandwiches, pizzas, snack products, and cheese blends.
Our range is available in 15kg loaf and block formats, specifically designed for efficient slicing, shredding, or further processing in industrial and commercial kitchens. The consistent shape and texture of our cheese make it ideal for high-speed formatting and portion control.
Tirlán’s commitment to sourcing from grass-fed Irish dairy farms ensures traceability, sustainability, and a rich, natural taste that appeals to today’s health-conscious and quality-focused consumers.
A range of applications
Edam
Edam
Our Irish Edam cheese, produced from grass-fed cows, boasts a mild and creamy taste. This adaptable cheese suits a wide range of uses, fulfilling both functional and sensory customer requirements.
Gouda
Gouda
Our Gouda cheese offers a delightful combination of mildness and creaminess, making it a versatile choice for various culinary applications. Whether grated over pasta, melted in sandwiches, or enjoyed on its own, this cheese promises to elevate any dish with its rich flavour and smooth texture.
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