Bowl of Glanbia Ireland Shredded Oats

Shredded Oats

Fast cooking time

Shredded Oats are made by flattening and steaming them rather than cutting them with a steel blade. As a result they require less cooking time. They will cook in 5-7 minutes on the hob and are not recommended for microwave cooking.

Our shredded oats are whole-grain with an 18-month shelf life. They are cream to golden brown in colour and have a full oaty flavour and aroma. 

They are suitable for use in applications such as bars, hot breakfast cereals, bakery, cookie mixes and product toppings.

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In cereal

Shredded Oats can provide a perfect start to the day or a quick snack by meeting individual preferences and tastes. Oats naturally contain a wealth of important nutrients including high fibre and complex carbohydrates which results in a slow release of sugar into the blood providing a sustained energy supply to the body.

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In bakery

Shredded Oats are suitable for use in bakery applications such as bars, biscuits and cookie mixes. They are perfect for boosting flavour and nutritional values, along with a host of other benefits.

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Teresa Daly headshot

Teresa Daly

Business Development Manager
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Tommy Maher

Business Development Executive