Solago
Solago is our premium range of functional dairy proteins, carefully developed to deliver both nutritional value and superior functionality. Produced through spray-drying fresh, ultra-filtered skim milk, Solago is a milk protein concentrate that provides an optimal balance of native micellar casein and whey proteins in the same ratio naturally present in milk.
This ensures a highly bioavailable source of protein, supporting both health and performance. With its clean flavor profile and excellent heat stability, Solago is versatile and well-suited for a wide variety of functional applications, including beverages, nutritional products, and food formulations.
In yoghurt manufacture
Solago is highly adaptable for yogurt production, helping manufacturers achieve consistent results across a wide range of formulations. It supports optimal texture, minimizes syneresis, and enhances sensory qualities, ensuring a creamy, smooth, and enjoyable yogurt experience.
In ice-cream manufacture
Our high-protein, low-fat ingredient enables the creation of premium ice cream solutions that deliver on taste and texture while addressing the challenges often associated with fat reduction in the production process.
In cream cheese manufacture
With our natural, clean-label milk powder, Solago helps deliver a rich, smooth mouthfeel while ensuring a stable texture and minimizing syneresis throughout the shelf life of the product.
In dessert manufacture
Solago enables manufacturers to develop better-for-you, high-protein desserts that maintain indulgent taste and texture. With its low-fat, low-sugar profile, Solago helps meet the growing demand from health-conscious consumers for treats that are both nutritious and satisfying.
