image of fruit and yoghurt

Opti-Yo Greek Style

A complete range of tailored yoghurt solutions

Our technical experts have developed a complete range of yoghurt solutions tailored to meet the changing demands of discerning consumers. From high-protein, low-fat, low-sugar applications to indulgent spoonable snacks , Opti-Yo Greek Style offers a solution to perfect your formulation.

Manufacturing Challenges

image of a bowl of yoghurt with fruit

Recipe formulation

Specifically designed for Greek-style yoghurt, Opti-Yo Greek Style achieves superior dispersibility and higher bulk density while using your existing processing equipment. Opti-Yo Greek Style delivers an excellent clean flavour profile, high nutritional value and is easily reconstituted in milk.

image of a yoghurt pot with fruit


As with low or non-fat yoghurt, achieving a firm and pleasant texture can be a challenge. Manufactured from fresh ultrafiltered skim milk, our protein base formulation displays superior textural properties over a standard MPC in a high protein Greek-style yoghurt model.

image of a woman eating a yoghurt


Greek style yoghurts are perceived as thick, creamy and full bodied. When creating low/non fat versions it can be a challenge for manufacturers. Our Opti-Yo protein base formulation displays fuller body, smoothness and firmness in the mouth, while having an attractive shiny appearance and clean dairy flavour when compared to a standard MPC.

Get in Touch

Ulrik Bagge-Hansen expert teaser

Ulrik Bagge-Hansen

Senior Regional Sales Manager
APAC & Americas
Al Chen expert image

Al Chen

Regional Sales Manager
Noah Muehlfelt expert image

Noah Muehlfelt

Regional Sales Manager
Masato Nakamura expert image

Masato Nakamura

Regional Sales Manager
Japan and APAC